Thai Food Tonight
Thai Food Tonight
Thai Tuna Salad

 

Ingredients

4 cans solid white tuna (drained and crushed)

Fresh squeezed lime juice from 2 limes

1 tsp salt

2 tbsp fish sauce

1 to 2 Thai chili peppers or Serrano peppers depend on how spicy you want

2 tbsp chopped fresh ginger root

½ medium red onion (sliced thin)

2 green onions (chopped)

1 small bunch cilantro (chopped)

¼ cup fresh roasted peanuts

Iceberg Lettuce wedges

Spicy Seafood Salad
Preparation

In a large bowl

Add 4 cans solid white tuna (drained and crushed)

Add Fresh squeezed lime juice from 2 limes

Add 1 tsp salt

Add 2 tbsp fish sauce

Add 1 to 2 Thai chili peppers or Serrano peppers (if you don't like spicy, leave it out)

Add 2 tbsp chopped fresh ginger root

Add ½ medium red onion (sliced thin)

Add 2 green onions (chopped)

add 1 small bunch cilantro (chopped)

Add ¼ cup fresh roasted peanuts

mix all ingredients thoroughly

Cut up Iceberg Lettuce in wedges
Serve on a plate

 

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